A HOST OF AWARDS AT THE NATIONAL BBQ COMPETITION

With the Easter Bank Holidays coming to an end and the BBQ season well and truly here, we thought it would be a good idea to announce our success at the recent National BBQ Competition hosted by the Craft Butchers Organisation. We tremendously proud that we managed to scoop a total of 9 prizes in total;-

4 Gold Awards

  • Korean Steak Sword
  • Chicken Frazzle Kebab
  • Dragon Thighs
  • Ribble Reward Rump Steak

4 Silver Awards

  • Hog Sausage
  • Apple & Onion Sausage
  • Valencian Burger
  • Ribble Reward Rib Eye Steak

1 Bronze Award

  • Beef Burger

Please see the certificates awarded below.

Posted 23rd April 2019 in , . .

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