Stories archive October 2017

26th October 2017

Butchery Master Class: For the next generation of Young Farmers

Posted 26th October 2017

With the next generation of young farmers consistently coming through the ranks, it is imperative that we as “meat men” not only work in partnership with what is realistically the beginning of the supply chain but it is also beneficial to educate the young farmers as to why it is important to look after and

20th October 2017

Recipe of the Week – Feather Blade Steak

Posted 20th October 2017

So this week the Master Jamie Oliver shows us how to cook a perfect Feather Blade Steak, which looks and tastes absolutely mouth watering. He talks us through why this is his favourite steak and gives his tips as to how to cook the perfect steak! (Jamie Oliver, 2017) Just watch the video above for this

10th October 2017

Recipe of the Week – Beef Stroganoff

Posted 10th October 2017

This weeks recipe of the week is Beef Stroganoff,  brought to you from Jamie Oliver and his channel Food Tube. (Jamie Oliver, 2017) Beef Stroganoffs’ or Beef Stroganovs’ country of origin is Russia. It is a world famous dish made up from luscious sautéed pieces of beef served in a creamy sauce with smetana (sour cream). It originated

3rd October 2017

Recipe of the Week – Beef and Ale Meat Pie

Posted 3rd October 2017

This weeks recipe of the week, is another fantastic recipe from our favourite celebrity chef Jamie Oliver. With the winter months fast approaching we thought it might be a good idea to start introducing some soul warming meals, and there is nothing better than a hearty steak and ale pie to fill you up after