The festive season is almost upon us & now is the time you should be thinking about what you’ll be cooking for Christmas dinner! Take a look at what we have to offer by taking a look at Anderton’s 2017 Christmas Brochure and remember, you can order online.
Please be aware we will NOT be taking ONLINE orders from Tuesday 20th December 2016 till Tuesday 3rd January 2017. To ensure we get all orders out on time and to make sure you all get exactly what you ordered, we ask that if you do want to place an order between 20th December and 3rd
The Traditional Victorian Style Christmas Dinner would not be the same without the obligatory Turkey; the bigger the better! As always, we offer a wide range of Christmas Fayre to suit all your festive taste buds. Our turkeys and capons are reared for us by local farmers who passionately believe in rearing traditional, old fashioned breeds,
At the start of November, Roger and Austin made the journey down to London to accept our award for Sausage Makers as part of Sausage Week. It was an amazing event & our prize was awarded by Jonathan Benjamin (JB) Gill, former member of JLS who is now the ambassador for British Sausage Week. We’re
You might have noticed we’ve added some beautiful new banner images to our homepage. These have been painted by Ribchester artist Geoff Rollinson, whom we want to thank for giving us permission to use his lovely artwork on our website. Many of the images are based around Lancashire & the Ribble Valley & we just love them!
Christmas is creeping up on us slowly but surely, so we’ve added our delicious Christmas Hampers for you to choose from. Whether you’re catering for the whole family or keeping things small, we have a hamper to suite everyone & all numbers! If you’re in one of our shops, don’t forget to pick up your Christmas
We’re proud to say that we finished in a very respectable 4th place as part of the Lancashire Evening Posts online vote to find the best Lancashire butchers. Up against some stiff competition, we’re very happy with the result and want to thank those of you who voted for us!
We’re into November already (we can’t believe how fast this years gone!) and the weather has definitely taken a turn for the worse. To keep you & you’re family warm this winter, we at Anderton’s thought we’d share one of our favourite meatball recipes from the Butchers Guild. For this delicious beef meatball cassoulet, you
We are now officially on the Made In Lancashire website. Being on this website means that we can now stamp our locally sourced produce with the Made In Lancashire stamp, a company who are “… your first port of call for all food and drink produced within the County. Made in Lancashire has a great
Brendan Anderton Butchers in Longridge joins a select stable of 115 award-winning independent butchers UK-wide. The Q Guild brand is widely recognised as a seal of excellence, with some of the highest quality butchers in the UK figuring among its ranks. Founder Brendan Anderton is a lifelong butcher. After leaving school aged 15, he cut